Our scones are light & sweet and easy to make just add water. This scone is a wonderful mix of cherries and almond!
Nutrition Facts Serving Size: 1/12 of pkg (24g) dry Servings Per Container: 12 Amount Per Serving Calories 60 Calories from Fat 15 % Daily Value * Total Fat1.5g 2% Saturated Fat0g 0% Trans Fat0g Cholesterol0g 0% Sodium140mg 6% Total Carbohydrates11g 4% Dietary Fiber0g 0% Sugar4g Protein1g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 7%
* The Percent Daily Values are based on a 2,000 calorie diet.
DIRECTIONS: PREHEAT OVEN TO 400 DEGREES. COMBINE ALL PACKAGE(S) IN A BOWL WITH 1/2 CUP WATER. STIR UNTIL MOISTENED. DROP BY A HEAPING TABLESPOON ONTO A LIGHTLY GREASED COOKIE SHEET. BAKE 11 TO 14 MINUTES OR UNTIL DONE. THE SCONES CAN ALSO BE ROLLED ON A LIGHTLY FLOURED SURFACE TO 1/2” TO 3/4” THICKNESS AND CUT WITH A SMALL BISCUIT CUTTER. IF DOUGH SEEMS DRY, ADD 2 TABLESPOONS MORE OF WATER
INGREDIENTS: FLOUR BLEND-ENRICHED BLEACHED FLOUR ((BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA AND/OR PALM OIL) WITH PRESERVATIVE (TBHQ), LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), BUTTERMILK, CONTAINS 2% OR LESS OF: SALT, SUGAR, CALCIUM CARBONATE, EMULSIFIER (MONOGLYCERIDES)), SUGAR, DRIED CHERRIES (RED TART CHERRIES, SUGAR) AND NATURAL & ARTIFICIAL FLAVORING.
CONTAINS WHEAT AND MILK INGREDIENTS.
MANUFACTURED IN A FACILITY THAT PROCESSES PECANS, ALMONDS, BLACK WALNUTS, PEANUTS AND DAIRY PRODUCTS.
